Grass-Fed Flap Steak

Grass-Fed Flap Steak

Regular price$0.00
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Flap Steak is cut from the bottom sirloin. It has a robust flavor and is best cooked quickly over high heat. High in protein and rich in iron.

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Why Vermeat

Why Vermeat

By choosing Vermeat, you're supporting a small, family-owned farms that are dedicated to providing sustainable, high-quality meat while committing to leave their land better than how they found it.

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